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Dinner / Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole

October 20, 2025 by Eliana

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If you’re looking for a cozy, satisfying meal that the whole family will love, you’ve come to the right place! This Cheesy Hamburger Rice Casserole is one of those recipes that warms your heart and fills your belly with comfort. With just five simple ingredients, it’s perfect for busy weeknights when you want to get dinner on the table without a fuss. Plus, it’s a dish that brings everyone together, making it ideal for family gatherings or casual get-togethers with friends.

What makes this casserole so special? It’s not just the gooey cheese melting beautifully over seasoned beef and fluffy rice; it’s also how quick and easy it is to whip up. Trust me, once you try this recipe, it will become a favorite in your home too!

Why You’ll Love This Recipe

  • Quick Preparation: This casserole comes together in no time, making it perfect for those hectic evenings.
  • Family-Friendly: Everyone loves cheesy goodness, and this dish is sure to please even the pickiest eaters!
  • Make-Ahead Option: You can prepare it in advance and pop it in the oven when you’re ready to eat.
  • Deliciously Comforting: The combination of flavors creates a warm hug in every bite—pure comfort food!
Cheesy

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients that make this Cheesy Hamburger Rice Casserole a breeze to prepare. You might already have many of these staples in your pantry!

For the Casserole

  • 1 pound ground beef
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 0.5 cup long grain white rice
  • 0.75 cup shredded mozzarella cheese
  • Salt and pepper to taste

Variations

The beauty of this recipe lies in its flexibility! Feel free to customize it based on what you have on hand or what flavors your family enjoys.

  • Swap the protein: Use ground turkey or chicken instead of beef for a lighter option.
  • Add veggies: Toss in some frozen peas or corn for added nutrition and color.
  • Spice it up: Add a pinch of chili powder or cumin for extra flavor.
  • Cheese overload: Mix different types of cheese like cheddar or pepper jack for a fun twist!

How to Make Cheesy Hamburger Rice Casserole

Step 1: Brown the Beef

Start by crumbling the ground beef into a skillet over medium-high heat. Cook and stir until it’s evenly browned. This step is crucial because browning the meat enhances its flavor and gives your casserole a rich base. Once cooked, drain off any excess grease.

Step 2: Combine Ingredients

Next, stir in the cream of mushroom soup, diced tomatoes (with juice), and uncooked rice. Cover the skillet and let everything simmer over low heat, stirring occasionally until the rice is tender—this should take about 15 minutes. This step allows all those delicious flavors to meld together beautifully.

Step 3: Broil for Perfection

Preheat your oven’s broiler while waiting for the rice to finish cooking. Once done, transfer everything from the skillet into a casserole dish and cover it with a generous layer of mozzarella cheese. Broil until the cheese is melted and bubbly—this creates that irresistible golden crust we all love.

Step 4: Season & Serve

Finally, season with salt and pepper to taste before serving. Dig in and enjoy every cheesy bite! Whether it’s a quiet family dinner or a friendly gathering, this Cheesy Hamburger Rice Casserole will surely be a hit!

Pro Tips for Making Cheesy Hamburger Rice Casserole

Cooking can be a breeze with just a few handy tips to elevate your casserole game!

  • Use lean ground beef: Opting for lean beef will reduce the overall fat content of your dish, making it a healthier option without sacrificing flavor.

  • Cook rice ahead of time: Pre-cooking the rice can save you some time and ensure it’s perfectly tender by the time you’re ready to serve.

  • Experiment with cheese: While mozzarella is delicious, trying different cheeses like cheddar or pepper jack can add unique flavors and create a delightful twist on your casserole.

  • Add vegetables: Incorporating frozen mixed vegetables or fresh spinach into the mix can boost nutritional value and add color to your dish.

  • Make it ahead of time: This casserole stores well in the fridge, so consider preparing it in advance for an easy reheat on a busy night!

How to Serve Cheesy Hamburger Rice Casserole

Serving your Cheesy Hamburger Rice Casserole can be just as fun as making it! Here are some ideas to make your meal visually appealing and satisfying.

Garnishes

  • Chopped fresh parsley: A sprinkle of fresh parsley adds a burst of color and freshness that brightens up the rich flavors of the casserole.
  • Sour cream or Greek yogurt: A dollop on top provides a creamy contrast that complements the cheesy goodness beautifully.

Side Dishes

  • Garlic Bread: The buttery, garlicky flavors of garlic bread pair perfectly with the casserole, offering a crunchy texture that contrasts wonderfully.
  • Green Salad: A light salad with mixed greens, cucumbers, and tomatoes dressed with vinaigrette adds freshness and balances out the richness of the casserole.
  • Roasted Vegetables: Roasted broccoli or carrots seasoned with herbs bring out natural sweetness and add healthy fiber to your meal.
  • Steamed Green Beans: Crisp-tender green beans seasoned simply with salt and pepper provide a colorful side that’s easy to prepare.

With these serving suggestions, you’ll not only delight your family with this hearty dish but also create an inviting dining experience! Enjoy every comforting bite!

Cheesy

Make Ahead and Storage

This Cheesy Hamburger Rice Casserole is perfect for meal prep! You can whip it up in advance and enjoy it throughout the week without sacrificing flavor or quality.

Storing Leftovers

  • Allow the casserole to cool completely before storing.
  • Transfer leftovers to an airtight container.
  • Store in the refrigerator for up to 3-4 days.

Freezing

  • To freeze, make sure the casserole is completely cooled.
  • Portion into freezer-safe containers or wrap tightly in plastic wrap and then aluminum foil.
  • Freeze for up to 2 months.

Reheating

  • Thaw overnight in the refrigerator if frozen.
  • Preheat your oven to 350°F (175°C).
  • Cover with foil and heat for about 20-25 minutes, or until warmed through. Alternatively, you can microwave individual portions on medium power until hot.

FAQs

Here are some common questions about making Cheesy Hamburger Rice Casserole.

Can I use brown rice instead of white rice in Cheesy Hamburger Rice Casserole?

Yes, you can substitute brown rice, but be aware that it will require a longer cooking time. Adjust the simmering time accordingly until the rice is tender.

How do I make Cheesy Hamburger Rice Casserole spicier?

To add some heat, consider incorporating diced jalapeños or red pepper flakes into the mixture before baking. Hot sauce can also be served on the side for those who enjoy extra spice!

Can I add vegetables to my Cheesy Hamburger Rice Casserole?

Absolutely! Adding vegetables like bell peppers, corn, or peas can enhance both flavor and nutrition. Just sauté them with the ground beef before adding other ingredients.

What should I serve with Cheesy Hamburger Rice Casserole?

This dish pairs well with a simple salad or steamed green vegetables for a balanced meal. You might also consider serving crusty bread on the side for a more filling dinner.

Final Thoughts

I hope you find joy in making this Cheesy Hamburger Rice Casserole; it truly brings comfort and warmth to any dinner table! It’s not just a meal; it’s a way to create memories with loved ones over delicious food. Enjoy making this recipe and savor every cheesy bite!

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Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole
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Enjoy this easy Cheesy Hamburger Rice Casserole recipe that’s perfect for weeknight dinners. Quick comfort food everyone will love—give it a try!

  • Author: Eliana
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 pound ground beef
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 0.5 cup long grain white rice
  • 0.75 cup shredded mozzarella cheese
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef in a skillet over medium-high heat until evenly cooked. Drain excess grease.
  2. Stir in the cream of mushroom soup, diced tomatoes (with juice), and uncooked rice. Cover and simmer on low heat for about 15 minutes until the rice is tender.
  3. Preheat your oven's broiler. Transfer the mixture to a casserole dish, top with mozzarella cheese, and broil until the cheese is melted and bubbly.
  4. Season with salt and pepper to taste before serving.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 70mg

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