Enjoy this easy Cheesy Hamburger Rice Casserole recipe that’s perfect for weeknight dinners. Quick comfort food everyone will love—give it a try!
Author:Eliana
Prep Time:10 minutes
Cook Time:30 minutes
Total Time:40 minutes
Yield:Serves 6
Category:Main
Method:Baking
Cuisine:American
Ingredients
Scale
1 pound ground beef
1 (10.75 ounce) can cream of mushroom soup
1 (14.5 ounce) can diced tomatoes with juice
0.5 cup long grain white rice
0.75 cup shredded mozzarella cheese
Salt and pepper to taste
Instructions
Brown the ground beef in a skillet over medium-high heat until evenly cooked. Drain excess grease.
Stir in the cream of mushroom soup, diced tomatoes (with juice), and uncooked rice. Cover and simmer on low heat for about 15 minutes until the rice is tender.
Preheat your oven's broiler. Transfer the mixture to a casserole dish, top with mozzarella cheese, and broil until the cheese is melted and bubbly.
Season with salt and pepper to taste before serving.