High Protein, No Sugar Monkey Bread – A Real Dream
Indulge in the delightful goodness of High Protein, No Sugar Monkey Bread – A Real Dream. This guilt-free treat combines the warmth of gooey cinnamon bites with a boost of high-quality protein from Greek yogurt and protein powder, making it perfect for breakfast or dessert. With no yeast required, you can whip up this easy recipe in just 20 minutes, ensuring a satisfying sweet experience without the wait. Enjoy it fresh from the oven or prepared ahead of time for a convenient snack throughout the week. Your family will love this fun twist on a classic comfort food!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 25 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1½ cup Flour
- ½ cup Vanilla Protein Powder
- ½ cup Unflavored Protein Powder
- 2 tsp Baking Powder
- ¼ tsp Baking Soda
- 2 cups Non-fat Greek Yogurt
- 2 Tbsp Almond Milk
- 3 Tbsp Zero Calorie Sugar Replacement
- 1½ tsp Cinnamon
- 2 Tbsp Chopped Pecans (optional)
Instructions
- Preheat your oven to 350°F.
- Lightly butter a loaf pan and sprinkle chopped pecans if desired.
- In a large bowl, mix flour, vanilla protein powder, unflavored protein powder, baking powder, and baking soda.
- Add non-fat Greek yogurt and almond milk; mix until combined but do not over-mix.
- Divide the dough into about 25 pieces, rolling them into balls.
- Place the dough balls in the prepared loaf pan and bake for approximately 25 minutes until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 65
- Sugar: 0g
- Sodium: 50mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg