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Quick & Easy Homemade Butter Chicken

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If you’re craving a dish that combines warmth and comfort, look no further than this Quick & Easy Homemade Butter Chicken Recipe. This delightful meal, rich in spices and creaminess, is perfect for busy weeknights or family gatherings. In just 45 minutes, you can serve up a plate of tender chicken enveloped in a luscious sauce that promises to impress your loved ones. Pair it with warm naan or fluffy rice for an unforgettable dining experience that will have everyone coming back for seconds!

Ingredients

Scale
  • 1.5 pounds skinless boneless chicken thighs
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon sweet paprika
  • ½ teaspoon curry powder
  • 1 tablespoon Greek yogurt
  • 3 tablespoons vegetable oil
  • 3 tablespoons butter
  • 6 garlic cloves, minced
  • 1 medium onion, diced
  • 1 (15-ounce) can tomato sauce
  • 1 teaspoon sugar
  • ½ teaspoon black pepper
  • 2 cups heavy cream
  • ½ teaspoon cayenne pepper, optional for heat
  • 1 teaspoon garam masala
  • ½ teaspoon curry powder
  • ¼ cup freshly chopped parsley, optional for garnish
  • Naan bread
  • Steamed rice

Instructions

  1. Marinate chicken with salt, garlic powder, sweet paprika, curry powder, and Greek yogurt for at least 30 minutes.
  2. In a skillet over medium heat, combine vegetable oil and 2 tablespoons of butter. Sauté minced garlic and diced onion until fragrant.
  3. Stir in tomato sauce, sugar, salt, black pepper, heavy cream, cayenne pepper (if desired), garam masala, and extra curry powder. Simmer gently.
  4. Add marinated chicken to the sauce. Cover and cook for about 20 minutes or until chicken is cooked through.
  5. Stir in remaining butter until melted and garnish with parsley if desired. Serve hot with naan or rice.

Nutrition

Find it online: https://kitchenburst.com/quick-easy-homemade-butter-chicken-recipe/