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The Best Apple Crisp

The Best Apple Crisp

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Experience the warmth and comfort of The Best Apple Crisp, a delightful dessert that fills your home with irresistible aromas and brings joy to any gathering. This recipe features a luscious filling of fresh apples, sweetened with just the right amount of sugar and enhanced by a hint of cinnamon. Topped with a buttery oat crumble, this dish is perfect served warm, especially when paired with your favorite ice cream. Whether you’re celebrating a special occasion or simply enjoying a cozy night in, this apple crisp is sure to become a beloved staple in your kitchen.

Ingredients

Scale
  • 5 cups fresh apples (sliced)
  • 1/2 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/3 cup old-fashioned oats
  • 2/3 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1/4 cup melted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together sliced apples, granulated sugar, cinnamon, and vanilla extract. Transfer to a greased baking dish.
  3. In another bowl, combine flour, oats, brown sugar, salt, and cinnamon. Stir in melted butter until crumbly.
  4. Spread the topping evenly over the apple mixture.
  5. Bake for 45-60 minutes until the apples are soft and the topping is golden brown. Let cool slightly before serving.

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